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Coffee Jelly What is Coffee Jelly?

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What is Coffee Jelly?

Coffee jelly is a popular dessert in Japan that is made from coffee, sugar, and gelatin. It has a jelly-like texture and is typically served with whipped cream or milk. The dish is easy to make and can be customized to suit your taste preferences.

How to Make Coffee Jelly

To make coffee jelly, you will need the following ingredients:

  • 3 cups of brewed coffee
  • 1 cup of sugar
  • 3 tablespoons of unflavored gelatin
  • Whipped cream or milk (optional)

Here are the steps to follow:

  1. Brew the coffee and pour it into a large pot.
  2. Add the sugar to the coffee and stir until it dissolves.
  3. Sprinkle the gelatin over the coffee and let it sit for 5 minutes.
  4. Place the pot over medium heat and stir until the gelatin dissolves completely.
  5. Remove the pot from the heat and let the mixture cool for 5 minutes.
  6. Pour the mixture into a mold or container and refrigerate for at least 4 hours.
  7. Once the coffee jelly has set, cut it into cubes and serve with whipped cream or milk (if desired).

Uses for Coffee Jelly

Coffee jelly is a versatile dessert that can be used in a variety of ways. Here are four creative ways to use coffee jelly:

Coffee Jelly Parfait

To make a coffee jelly parfait, layer coffee jelly cubes with whipped cream, vanilla ice cream, and chocolate shavings in a tall glass. Top with a dollop of whipped cream and a cherry for a decadent treat.

Coffee Jelly Iced Coffee

Add coffee jelly cubes to a glass of iced coffee for a refreshing summer drink. The coffee jelly will slowly dissolve as you drink, adding a sweet and slightly chewy texture to your beverage.

Coffee Jelly Pudding

Mix coffee jelly cubes with vanilla pudding for a unique and delicious dessert. The combination of creamy pudding and chewy coffee jelly is sure to delight your taste buds.

Coffee Jelly Milkshake

Blend coffee jelly cubes with vanilla ice cream and milk for a creamy and indulgent milkshake. Top with whipped cream and chocolate syrup for an extra treat.

Does Coffee Jelly Contain Caffeine?

Yes, coffee jelly contains caffeine because it is made from brewed coffee. However, the amount of caffeine in coffee jelly is relatively small because the dish is typically served in small portions. If you are sensitive to caffeine, you may want to limit your intake of coffee jelly.

Can Coffee Jelly Be Frozen?

Yes, coffee jelly can be frozen. To freeze coffee jelly, simply cut it into cubes and place the cubes in a freezer-safe container. When you are ready to use the coffee jelly, remove it from the freezer and let it thaw in the refrigerator for a few hours. The texture of the coffee jelly may change slightly after freezing, but it should still be delicious.

Conclusion

Coffee jelly is a delicious and versatile dessert that can be used in a variety of ways. Whether you prefer it in a parfait, iced coffee, pudding, or milkshake, coffee jelly is sure to satisfy your sweet tooth. And if you have any leftovers, you can even freeze it for later use!


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